ABSTRACT
Resumo Objetivo Descrever as mudanças nos estilos de vida, quanto ao consumo de tabaco, bebidas alcoólicas, alimentação e atividade física, no período de restrição social consequente à pandemia da COVID-19. Métodos Estudo transversal realizado com dados do inquérito ConVid sobre comportamentos em saúde. Os dados foram coletados por meio de questionário on-line autopreenchido pelos participantes. Procedimentos de pós-estratificação foram empregados para o cálculo das prevalências e intervalos de confiança de 95%. Resultados Participaram 45.161 indivíduos com 18 ou mais anos de idade. Durante o período de restrição social, foi relatada diminuição da prática de atividade física e aumento do tempo em frente a telas, da ingestão de alimentos ultraprocessados, do número de cigarros fumados e do consumo de bebidas alcóolicas. Foram observadas diferenças segundo sexo e faixa etária. Conclusão Os resultados apontam uma piora dos estilos de vida e aumento de comportamentos de risco à saúde. Resumen Objetivo Describir los cambios en los estilos de vida, en relación al consumo de tabaco y alcohol, alimentación y actividad física, en el período de restricción social resultante de la pandemia de COVID-19. Métodos Este es un estudio transversal realizado en Brasil con datos de la encuesta de salud virtual del ConVid sobre comportamiento en salud. Los datos se recolectaron en cuestionario online autocompletado por los participantes. Se emplearon procedimientos de post-estratificación para el cálculo de las prevalencias y el intervalo de confianza del 95%. Resultados Participaron 45.161 personas de 18 años o más. Durante el tiempo de restricción social se redujo la práctica de actividad física y hubo un aumento del tiempo frente a pantallas, a la ingestión de alimentos ultraprocesados, a la cantidad de cigarrillos y al consumo de bebidas alcohólicas. Se observaron diferencias según el sexo y el grupo de edad. Conclusión Los resultados indican un empeoramiento en el estilo de vida y un aumento de los comportamientos de riesgo para la salud. Objective To describe lifestyle changes with regard to consumption of tobacco and alcohol, food intake and physical activity, in the period of social restriction resulting from the COVID-19 pandemic. Methods This is a cross-sectional study conducted in Brazil with data from the ConVid online health behavior survey. The data were collected via an online questionnaire answered by the survey participants. Post-stratification procedures were used to calculate prevalence rates and 95% confidence intervals. Results 45,161 individuals aged 18 years or more participated. During the period of social restriction participants reported a decrease in practicing physical activity and an increase in time spent using computers or tablets or watching TV, intake of ultra-processed foods, number of cigarettes smoked and alcoholic beverage consumption. Differences were observed according to sex and age group. Conclusion The results indicate a worsening of lifestyles and an increase in health risk behaviors.
ABSTRACT
OBJECTIVE: To describe lifestyle changes with regard to consumption of tobacco and alcohol, food intake and physical activity, in the period of social restriction resulting from the COVID-19 pandemic. METHODS: This is a cross-sectional study conducted in Brazil with data from the ConVid online health behavior survey. The data were collected via an online questionnaire answered by the survey participants. Post-stratification procedures were used to calculate prevalence rates and 95% confidence intervals. RESULTS: 45,161 individuals aged 18 years or more participated. During the period of social restriction participants reported a decrease in practicing physical activity and an increase in time spent using computers or tablets or watching TV, intake of ultra-processed foods, number of cigarettes smoked and alcoholic beverage consumption. Differences were observed according to sex and age group. CONCLUSION: The results indicate a worsening of lifestyles and an increase in health risk behaviors.